Chianti Antiche Vie BIO 2017 Pietro Beconcini Agricola San Miniato – Toscana

Composto in gran parte da uve Sangiovese con percentuali variabili di Canaiolo, Colorino, Ciliegiolo e Malvasia Nera / I follow a quite different path from a great part of Tuscany, since for these wines too I use no international varieties, and my winemaking practices remain straightforward and respectful of the fruit.
My two Chiantis are composed largely of Sangiovese with varying percentages of Canaiolo, Colorino, Ciliegiolo, and Malvasia nera. The grapes are harvested separately in September and October, as the different varieties ripen, and thus the fermentation periods vary.


Subscribe to our newsletter to know all about organic tuscan food

Av. Livingstone 20 1000 Bruxelles - Ph +3222316407 +32470067422